Onion pakodas

Ingredients :

Gram flour (Besan) 1/2 cup

Rice flour 1/4 cup

Baking soda big pinch

Onion chopped lengthwise 1 1/2 cup

Finely chopped green chillies 2

Coriander leaves 1/4 cup

Salt as per taste

Oil to frying

Preparation :
 
1. Take a pan and heat oil for frying pakodas.
2. Take a bowl and mix all the Ingredients with little water so that the onions are coated with the flours.
3. Put the onion batter here and there and fry the pakodas to golden brown and serve hot.