Friday, December 17, 2010
2 cups all-purpose flour
1 1/2 cups milk
1/2 cup vegetable oil
1 tablespoon white sugar
4 teaspoons baking powder
1/4 teaspoon salt
1/2 teaspoon vanilla extract (optional)
1. Preheat waffle iron. Beat eggs in large bowl with hand beater until fluffy.
2. Mix in flour, milk, vegetable oil, sugar, baking powder, salt and vanilla, just until smooth. Don't over mix.
3. Spray preheated waffle iron with non-stick cooking spray. Pour mix onto hot waffle iron. Cook until golden brown. Serve hot with cream and fruits.